Enjoy an evening of crafting your own fresh egg pasta dough, guided by our instructor through proper techniques for shaping your dough into a variety of pasta styles. Guests will also enjoy a tasting of our Tuscan-brand ravioli, paired with a live sauce demonstration.
A server will be available throughout the evening to order additional food or beverages from our in-house menu.
Monday Jun 1, 2026
6:00 PM - 8:00 PM EDT
Printed courtesy of www.southernnhchamber.com – Contact the Southern NH Chamber of Commerce for more information.
81 Main Street, Salem, NH 03079 – (603) 893-3177 – admin@southernnhchamber.com